Aurelio

  • Falstaff Bewertung: 91
  • Wine Enthusiast Bewertung: 90
  • Maroni: 90
(0)
34.60

incl. VAT 20.0%  excl. delivery included taxes € 5.77
excluded delivery

An hommage to Maremma, named after the road that runs along the entire coast, the Via Aurelia.
  • Attributes

    Producer:

    Val delle Rose

    Year:

    2019

    Appellation:

    Maremma Toscana DOC

    Category:

    Red wine

    Region:

    Toskana

    Land:

    Italy

    Variety:

    Merlot
  • Complete description

    Vintage Description:

    The nose is a blend of spice, sanguinity, herbaceousness, stone and soil, with hibiscus and strawberry undertones providing a pleasing softness. The herbs and earth carry the palate, above medicinal roots and a sour pop of cherry. The earthiness brings out the tannins' chalkiness, but the mouthfeel remains smooth. (Danielle Callegari - Wine Enthusiast, 1st Dec 2023)

    wine:

    wine title:

    Aurelio

    wine description:

    An hommage to Maremma, named after the road that runs along the entire coast, the Via Aurelia.

    country:

    Italy

    region:

    Tuscany

    Area:

    Maremma

    Producer:

    Val delle Rose

    Category:

    Red wine

    Weincharakter:

    intense & opulent

    appellation:

    Maremma Toscana DOC

    Glass:

    Rotwein

    Premiumglass:

    Zinfandel / Chianti Classico

    Ideal serving temperature (°C), from:

    16

    Ideal serving temperature (°C), up to:

    18

    Ideal drinking maturity (years after harvest) from:

    2

    Ideal drinking maturity (years after harvest) up to:

    7

    food recommendation:

    Venison ragout and buttered spaetzle, Venison steak - spicy prepared, Roast beef, Roasted filet of beef steak, Whole roast goose or duck, Roast duck/goose breast - sweet condim., Hard cheese, Red smear cheese

    year:

    2019

    Grape variety:

    Merlot

    Rebsorte(n):

    + 5% Cabernet Franc

    Grape variety abbreviation:

    ME, CF

    produced amount:

    20 000

    vineyard:

    Vineyard Poggio la Mozza, Grosseto at 150 m above sea level.

    Soil:

    Feldspathic quartz sandstone with skeletal material.

    Vine training:

    Spurred Cordon with 5,000 vines/ha.

    Ernte:

    Second half of September

    Vinification:

    Extended maceration time of 15 days. Temperature-controlled fermentation in small stainless steel tanks at 25 °C.

    Ageing:

    Aged for 12 months in barriques. Refined for an additional 6 months in the bottle.

    Residual sugar:

    dry

    Alcohol level (%vol):

    14.5

    Falstaff Bewertung:

    91

    Wine Enthusiast Bewertung:

    90

    Maroni:

    90
    Aurelio

    Aurelio

    34.60

    incl. VAT 20.0%  excl. delivery included taxes € 5.77
    excluded delivery