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Attributes
Producer:
Weingut ScheiblhoferYear:
2021Appellation:
Burgenland QWCategory:
Red wineRegion:
BurgenlandLand:
AustriaVariety:
CuvéeCharakter:
kräftig, dicht, gehaltvoll -
Complete description
Vintage Description:
Deep dark ruby garnet, opaque core, purple reflections, delicate rim brightening. Intense black berry fruit, hints of cassis and liquorice, blueberries and nougat, multi-faceted bouquet. Powerful, dark berries, chocolaty, vivid savoury tannins, mineral, freshly structured, still needs its time. (Peter Moser - Falstaff, Jul 10, 2023)wine:
wine title:
The Great Bustardcountry:
Austriaregion:
BurgenlandArea:
NeusiedlerseeProducer:
Weingut ScheiblhoferCategory:
Red wineWeincharakter:
intense & opulentappellation:
Burgenland QWGlass:
RotweinPremiumglass:
Cabernet Sauvignon/MerlotIdeal serving temperature (°C), from:
16Ideal serving temperature (°C), up to:
18Ideal drinking maturity (years after harvest) from:
2Ideal drinking maturity (years after harvest) up to:
8food recommendation:
Braised venison, Venison ragout and buttered spaetzle, Lamb in hot and spicy sauce, Hot ragout of ground meat , Beef in hot and spicy sauce, Roast duck/goose breast - sweet condim., Venison steak with sweet condimentsyear:
2021Grape variety:
CuvéeRebsorte(n):
Merlot, Cabernet Sauvignon, ZweigeltGrape variety abbreviation:
ME, CS, ZWAgeing:
12 months in new American oak barrels.Residual sugar:
dryResidual sugar (g/l):
1Alcohol level (%vol):
14.5Säurewert (g/l):
4.8Falstaff Bewertung:
94